Buch des Monats

Unser Atelier-Buch* des Monats: «Ice Cream City – A guide to London scoops, swirls and sundaes» von Ruby Tandoh

80 Seiten, 75 x 150 mm, Print only

«An eighty-page pocket-sized guide to London’s best ice cream, written by Ruby Tandoh – the author of The Vittles London Ice Cream Guide (and several unrelated best-selling books.)

‹Ice Cream City› is our first guidebook in print and starts where the previous online guides left off, with 100 new and up-to-date recommendations for gelato, soft serve, kulfi, booza, bingsu, sheeryakh, bastani, sundaes, choc ices and more across London.

Plus: area guides, walking routes, gripes and grievances, cautionary tales and the most exceptional scoops of the summer.» (https://tinyurl.com/2p9jefdt)

© Vittles Magazine, London, 2026

*Monatlich wird vom Bodara-Team ein Buch für die Atelier-Bibliothek vorgeschlagen und gekauft.